Amla Chutney (Nellikai Thuvaiyal)

Ingredients:
Amla                                  -3
Garlic                                 -4 pods
Green Chilies                      -4
Ginger                                -Little
Corriander & Curry Leaves-A Handful

For Seasoning:
Mustard Seeds-1/2 tsp
Urudh dhal       -1/2 tsp
Asafotedia        -A Pinch
Salt to taste

Method:
1.Take a kadai and add 2 tsp of oil and season them with the ingredients given for Seasoning.
2.Now add Garlic,Ginger & Green Chilies and saute them well.
3.Now add Curry Leaves & Corriander.
4.Finally add the grated amla. Donot saute it for a long time.Add Salt to taste.
5.Add a little amount of water and grind it well in the mixer into a fine paste.
6.This Chutney tastes good with Curd Rice and its enriched with Vitamin C which is required for our body so that other  vitamins & Iron will be absorbed by our body.